Selective chemical protein modification.

Spicer CD, Davis BG

Chemical modification of proteins is an important tool for probing natural systems, creating therapeutic conjugates and generating novel protein constructs. Site-selective reactions require exquisite control over both chemo- and regioselectivity, under ambient, aqueous conditions. There are now various methods for achieving selective modification of both natural and unnatural amino acids--each with merits and limitations--providing a 'toolkit' that until 20 years ago was largely limited to reactions at nucleophilic cysteine and lysine residues. If applied in a biologically benign manner, this chemistry could form the basis of true Synthetic Biology.

Keywords:

Carbon

,

Cysteine

,

Amino Acids

,

Proteins

,

Molecular Structure

,

Models, Molecular

,

Synthetic Biology